This whisky is made from malted Finnish wholegrain rye and is double-pot distilled at the Kyr distillery in Isokyr, Finland. In their own words, with no tradition of whisky making to speak of, they simply made it their own way. The nose is ryeful, with caramel dried fruit and dusty spices. A malty, vanilla and red berry jam flavour comes through on the palate, with a signature rye spiced kick.
ALC % | 47.20%
VOLUME | 700ml
$114.99
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